Egypt - Get License or Permit for Vegetable Plaiting Materials

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Procedure

Apply In-Person:

1. To Get License or Permit for Vegetable Plaiting Materials, the applicant has to approach the Egypt Ministry of Health Contact link
2. Application form should be obtained from the respective office.
3. Applicant should read carefully in the application form, after all details must be filled in the application form.
4. Also, make sure that the applicant has all the documents listed in the “Required documents” section of this page.
5. Please refer to the fee's details in the “Fees” section of this page.
6. Check the application form and then submit it to the respective officer in the authority. The address mentioned in the office locations & contacts section below.
7. The authority will dispatch an inspector to the facility premises for inspection to determine if Good Manufacturing Practice (GMP) and Good Storage Practice (GSP) during the packing, processing, storage, labelling, sterilizing, testing, dispatch, quality control, and quality assurance of the products.
8. A copy of the report finding will be given to the applicant and if any modification or upgrading is required, Corrective Action and Preventive Action Report (CAPA) report will be issued and you will be required rectify the problem.
9. If all the above-mentioned procedures were followed properly by the applicant, the permit will be issued within 2 to 7 days.
10. Applicant will get a notification regarding the availability of their permit within 2 days to 7 days, via SMS.
11. After getting the notification, applicant can visit the office for getting the permit.
12. If there is no information regarding the license is provided within 2 days to 7 days, applicant can visit the office for getting status of their application.

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Required Documents

• Application form
• Commercial Invoice
• Packing List
• Stamped Bank Deposit Slip
• Clearing Agent’s Authorization Letter for Customs
• Business License
• Certificate of Incorporation
• TIN Certificate
• Self-assessment Document
• Plant Import Permit
• Control Number
• Phytosanitary Certificate
• Radioactivity Analysis Certificate
• Certificate of Origin
• Tanzania Single Administrative Document
• Release Order
• Handling Shed Invoice
• Consignment for Verification

Office Locations & Contacts

Ministry of Health
Central Administration for Pharmaceutical Affairs
General Inspection Department:
Tel.: +202 23684288 +202 23640368
Fax: +202 - 23684194
Location link

Ministry of Health and Population
Address: 3 Magless El Shaabst
Phone number: .27951821
Fax: 27953966 – 27922904
E-mail: [email protected]
Website Link

Ministry of Industry and Trade
Mr. Mounir Fakhry Abdel Nour img
Address 2 Latin America St. Garden City. Cairo
Phone no. 27921193 - 27921194
Fax 27940554
Website link
Contact link

Eligibility

• Must be a registered vegetable dealer/trader/farmer/agriculturist under the Government of Egypt.
• Must have registered the product with the Health Authority.
  

Fees

• Application fee of EGP 1000.00 (non-refundable)

Validity

• The license is valid for 1 year.

Documents to Use

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Sample Documents

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Processing Time

• The Processing time for this procedure is within 2 to 7 days.

Related Videos

Videos explaining the procedure or to fill the applications.
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websites.
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Instructions

• Applicant must provide genuine information while applying for this procedure.
• No one can import fruits and vegetables in Tanzania without a valid permit.
• Applicant should make sure to follow all information provided by concerned authorities properly.

Required Information

• Name of Applicant
• List and Particulars of Shareholders
• Nationality
• Passport Number
• Mailing Address
• Telephone Number
• Age and sex
• Purpose of the application
• District
• Country of origin
• Time of arrival
• Port of arrival
• Declaration

Need for the Document

• These permits are granted to owners who are vegetable farm owners and dealers.
• A permit is needed for a vegetable dealer to make avail of the processing facilities easily.
• Processing can transform vegetables from perishable produce into stable foods with long shelf lives and support the widespread transportation and distribution of several variations of vegetables.
• The purpose of processing is to prevent microbial spoilage and natural physiological deterioration of the plant cells.

Information which might help

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Other uses of the Document/Certificate

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e.g. Birth Certificate can be used as proof of identity.

External Links

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Others

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